The Eat Merimbula Festival is the premium food festival of the Sapphire Coast NSW. Each year the region comes together to celebrate the local chefs, cooks and produce of the region.
The star is the outstanding quality of the local produce of the region, in particular the delights of the sea, award-winning oysters and seafood. The rich grazing land of Bega, famous for its dairy, also ensures the quality of the small producers across the region.
The festival is headlined by Eat Merimbula where the industry comes together in a bustling market style setting. The event is free to enter.